Development, Optimization, and Testing of Gluten-free Products: An Affordable and Highly Looked-for Food Choice for Celiac Patients in Pakistan
Program
Fulbright Visiting Scholar Program
Program Country
Grant Activity Type
Research
Discipline
Specialization
Food Technology
Scholar Information
Grantee
Farah Ahmad
Title
Research Associate/Assistant Professor
Institution
Host Institutions
Institution
Faculty
Juming Tang