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EVALUATION OF BIOACTIVITY AND BIOACCESSABILITY OF PHENOLIC COMPOUNDS FROM DIFFERENT SORGHUM VARIETIES CULTIVATED IN THE UNITED STATES AND SRI LANKA

Program

Fulbright Visiting Scholar Program

Program Country

Grant Activity Type

Research

Discipline

Specialization

Food Science

Academic Year

Dates

September 2018 - March 2019

Flex

No

Scholar type

Non-U.S. (Visiting) Scholar

Project Title

EVALUATION OF BIOACTIVITY AND BIOACCESSABILITY OF PHENOLIC COMPOUNDS FROM DIFFERENT SORGHUM VARIETIES CULTIVATED IN THE UNITED STATES AND SRI LANKA

Scholar Information

Grantee

Terrence Madhujith Waisooriya Mudiyanselage

Title

Professor

Institution

University of Peradeniya

Host Institutions

Institution

University of Georgia

Faculty

Ronald Pegg

Host Department

Food Science and Technology