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Gastronomy as ICH: Cultivating Food History and Culinary Tradition in the Country of Morocco
Program
Fulbright U.S. Scholar Program
Program Country
Grant Activity Type
Teaching/Research
Discipline
Specialization
Tourism
Academic Year
Dates
-
Flex
Yes
Scholar type
U.S. Scholar
Award Title
24603-MO|All Disciplines
Project Title
Gastronomy as ICH: Cultivating Food History and Culinary Tradition in the Country of Morocco
Scholar Information
Grantee
Jessica Yuan
Title
Professor
Institution
Department
Department of Hospitality & Retail Management
Host Institutions
Institution
Institution