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the Effects of Frying and Cooking Conditions on Formation of Cis and Trans Isomers
Program
Fulbright Visiting Scholar Program
Program Country
Grant Activity Type
Lecturer, Research
Discipline
Academic Year
Dates
-
Flex
No
Scholar type
Non-U.S. (Visiting) Scholar
Project Title
the Effects of Frying and Cooking Conditions on Formation of Cis and Trans Isomers
Scholar Information
Grantee
Apostolos Kiritsakis
Title
Professor
Institution
Department
Department of Food Technology
Host Institutions
Institution
Faculty
Professor Bruce Harte
Host Department
School of Packaging