Ahmed Askar

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Grain Sorghum as Raw Material for Egyptian diet

Program
Fulbright Visiting Scholar Program
Program Country
Grant Activity Type
Lecturer, Research
Discipline
Academic Year
Dates
-
Flex
No
Scholar type
Non-U.S. (Visiting) Scholar
Project Title
Grain Sorghum as Raw Material for Egyptian diet

Scholar Information

Grantee
Ahmed Askar
Title
Professor and Director
Institution
Department
Department of Food Science and Technology
Host Institutions
Faculty
L. W. Rooney
Host Department
Cereal Quality Laboratory